Currently dark kitchens are on the rise, a trend significantly boosted by the pandemic. Projections indicate that by 2030, ghost kitchens will command a 50% portion of global drive-thru and takeaway foodservice markets.
This implies a growing number of bars and restaurants will transition to exclusively providing delivery services. This is precisely where our client, a German food delivery provider, plays a crucial role, offering a solution to this situation. The advantages are mutual: they enable individuals to swiftly access their desired meals, while simultaneously supporting the operational continuity and profitability of small businesses. The potential for them knows no bounds – so it was decided to start with web app development.
